TAKEAWAY MENU

Takeaway Menu – available from Tuesday 24th March 2020

Appetisers

Chefs Soup of the Day with Crusty Bread – £4.95

Traditional Prawn Cocktail – £6.50

Greek Feta, Olive and Sundried Tomato Salad – £5.95

Main Courses

Homemade Lasagne, Salad and Chips – £9.50

Deep Fried Scampi, Tartare Sauce, Garden Peas and Chips – £9.50

8oz Gammon Steak, Garden Peas and Chips – £9.50

Chilli Con Carne, Nachos and Boiled Rice – £9.50

Cajun Chicken Burger, Salad and Fries – £9.50

Beer Battered Cod, Tartare Sauce, Garden Peas and Chips – £9.95

Lincolnshire Sausage and Mash, Braised Onions and Garden Peas – £9.95

Chicken Curry (Med/Hot) with Boiled Rice and Naan Bread – £9.95

Vegetarian Main Courses

5 Bean Chilli, Boiled Rice and Nachos – £8.95

Mexican Mushrooms, Rice and Nachos – £8.95

Vegetarian Sausage and Mash, Braised Onions and Garden Peas – £8.95

Vegetarian Curry (Med/Hot), Boiled Rice and Naan Bread – £8.95

Baguettes

BLT, Salad and Chips – £7.25

Cajun Chicken, Salad and Chips – £7.25

Tuna Melt, Salad and Chips – £7.25

Barbecued Bacon and Chicken Melt, Salad and Chips – £7.75

Sandwiches

Prawns in Marie Rose Sauce, Salad and Chips – £7.50

Cheese and Chutney, Salad and Chips – £5.95

Homemade Fish Fingers, Salad and Chips – £7.95

Portion of Chips – £2.50

Garlic Bread – £3.00

SPECIAL OFFER – ORDER IN EXCESS OF £25 ….Get a portion of Garlic Bread – FREE

LUNCHTIME ORDERS – Noon to 2pm         EVENINGS – 5pm to 8pm 

ORDERS TAKEN ON 0115 9333124 – FOR COLLECTION WITHIN APPROXIMATELY 30 MINS